Commercial Citrus Stop Drop
Reduction of Pre-Harvest Drop
For the reduction of pre-harvest drop and control of colour of citrus fruit.
Effectively stops citrus varieties from dropping after ripening and pre-harvest.
Delays citrus skin colouring and ageing of the rind.
| Commercial Citrus Stop Drop | |
|---|---|
Product Type |
Growth Regulator |
Active Ingredient |
100g/L 2,4-D Dimethylamine Salt |
Pack Size |
1L, 5L, 20L |
APVMA Registration # |
33330
Search APVMA number at APVMA PubCRIS. |
Key Features & Benefits
- Does the job with certainty
- Effective for navel oranges, grapefruit and mandarins
- Stops citrus drop well before desired harvest time
- Assists to spread the harvest season and allows orderly marketing
- Effective post harvest dip
Target
- Naval oranges, Mandarins and Grapefruit – reduction of pre-harvest drop. Retardation of colour and delays ageing of rind.
- All citrus – post harvest dipping
Directions and How to Use
- Dilute as per instructions on label.
- Apply as a spray to wet the fruit buttons. Make sure fruit is thoroughly wetted.
- To suspend growth, add Gibberellic Acid to Citrus Stop Drop to hold fruit in good condition.
When to Use
- Apply in April/May when the rind colour changes from dark to light green for reduction of pre-harvest drop.
Restraints and Cautions
- Can be mixed with fungicides in bulk dipping tank.
- Do not spray Citrus Stop Drop with other agricultural chemicals except Gibberellic Acid.
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